Recipe of Walnut Brownie

Lulu Hamilton   13/07/2020 21:15

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 819
  • 😎 Rating: 4.9
  • 🍳 Category: Dinner
  • 🍰 Calories: 180 calories
  • Walnut Brownie
    Walnut Brownie

    Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, walnut brownie. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

    Walnut Brownie is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Walnut Brownie is something that I have loved my whole life. They’re nice and they look wonderful.

    Easiest Way to Make Walnut Brownie

    To begin with this particular recipe, we have to first prepare a few ingredients. You can have walnut brownie using 9 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Walnut Brownie:

    1. Make ready 1 cup all-purpose Flour/ Maida
    2. Make ready 2 tsp Cocoa powder
    3. Take 1 tsp baking powder
    4. Prepare 1/4 tsp baking soda
    5. Prepare 1/2 cup sugar powder
    6. Prepare 1/2 cup curd
    7. Take 1/2 cup oil
    8. Take 1 tsp vanilla extract
    9. Prepare 2 tsp Chopped walnuts

    Instructions

    Instructions to make Walnut Brownie:

    1. Mix curd oil vanilla nicely add sugar and mix it up
    2. Sleeves all the dry ingredients
    3. Slowly mix the dry ingredients in wet
    4. Grese your baking in pour the battr in tin add the Chopped walnuts and bake it in Preheated oven for 30-35 mins.ready to serve.

    As simple as that Guide to Prepare Walnut Brownie

    So that is going to wrap this up for this exceptional food walnut brownie recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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