How to Make Grilled Avocado Bombs

Robert Cohen   19/09/2020 08:54

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1052
  • 😎 Rating: 4
  • 🍳 Category: Dessert
  • 🍰 Calories: 138 calories
  • Grilled Avocado Bombs
    Grilled Avocado Bombs

    Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grilled avocado bombs. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

    Grilled Avocado Bombs is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Grilled Avocado Bombs is something which I’ve loved my whole life. They’re fine and they look wonderful.

    Guide to Prepare Grilled Avocado Bombs

    To get started with this particular recipe, we have to prepare a few ingredients. You can cook grilled avocado bombs using 7 ingredients and 8 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Grilled Avocado Bombs:

    1. Take 3 avocados
    2. Make ready 3 chunks of cheese (your choice I used cheddar)
    3. Get 1 1/2 lbs ground beef
    4. Make ready 15 strips bacon
    5. Make ready to taste Salt and pepper
    6. Get BBQ sauce
    7. Get Soaked wood chips for smoking

    Instructions

    Steps to make Grilled Avocado Bombs:

    1. Half the avocados and remove the pits and skins. I found the best way to get the flesh out of the skin in one pice is to use a large spoon.
    2. Chunk your cheese so the pice fits into the avocado's pit hole. Put the halves back together with the cheese inside.
    3. Season your ground beef, I used salt and pepper. Portion into thirds.
    4. Lay out the beef in a thin patty. Lay the avocado down and fully wrap it in the beef. It takes a little work and a soft touch, but eventually you have a sealed meatball.
    5. Wrap the bacon around the ball in alternating directions. I used about 5 strips per ball don't use too much because the inner bacon will stay soggy. We want the bacon to crisp up.
    6. Set your grill for indirect heat **very important if you have fire under your balls it will flair up. There is a lot of grease coming off these so be careful.
    7. Add your wood chips smoking for about 35min about 300 degrees
    8. After about 35 min brush on the BBQ sauce every 10min or so until done.

    As simple as that Recipe of Grilled Avocado Bombs

    So that’s going to wrap it up for this special food grilled avocado bombs recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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