Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, walnut burfi. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Walnut Burfi is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Walnut Burfi is something which I have loved my entire life. They’re nice and they look wonderful.
Easiest Way to Prepare Walnut Burfi
To get started with this recipe, we have to first prepare a few components. You can have walnut burfi using 6 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Walnut Burfi:
- Prepare 125 gms Walnut
- Make ready 1/2 cup Milk powder
- Get 1/2 cup Sugar
- Make ready 3/4 cup Fresh milk
- Prepare 4 tbsp Ghee
- Prepare 2 tsp Elaichi powder
Instructions
Steps to make Walnut Burfi:
- Take walnuts grind it into powder. Take ghee in a kadai roast this walnut powder for 3 mins.
- Then add milk powder add sugar and milk. Now you just have to mix it continously so that it doesn't get burnt by sticking.
- Gradually it will turn semisolid then frothy then starts taking shape and stops sticking to the vessel.it will take 25 min.
- Transfer it into a greased mould or a box for the desired shape you want Sprinkle some crushed walnut and let it cool. After it sets down cut into pieces square or as you like.
As simple as that Steps to Prepare Walnut Burfi
So that’s going to wrap this up with this exceptional food walnut burfi recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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