Recipe of Chicken Enchiladas

Georgie Miller   05/06/2020 18:59

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1413
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 208 calories
  • Chicken Enchiladas
    Chicken Enchiladas

    Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken enchiladas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

    Chicken Enchiladas is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Chicken Enchiladas is something which I’ve loved my whole life.

    Easiest Way to Prepare Chicken Enchiladas

    To get started with this recipe, we have to prepare a few ingredients. You can cook chicken enchiladas using 9 ingredients and 7 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Chicken Enchiladas:

    1. Get 2 boneless, skinless chicken breasts
    2. Prepare 2 teaspoons cumin
    3. Make ready 1 teaspoon chili powder
    4. Take 2 teaspoons garlic granules
    5. Make ready 1-2 teaspoons salt
    6. Prepare 1 white onion, diced
    7. Get 8 ounces jack cheese, grated
    8. Take 1 can green chili enchilada sauce (I used Hatch brand)
    9. Take 8 corn tortillas

    Instructions

    Instructions to make Chicken Enchiladas:

    1. Preheat oven to 350 degrees.
    2. Poach chicken breasts in salted water. Once cooked and cooled, shred with a fork.
    3. Heat a little olive oil in a skillet and sauté onion until softened and fragrant. Add chicken and cumin, garlic, chili powder, and salt and thoroughly mix.
    4. Get ready to assemble the enchiladas! - Put light coating of enchilada sauce on bottom of 8x8 baking dish. Heat tortillas until pliable.
    5. Put about half a cup of chicken mixture in each tortilla and roll. Put rolled tortilla seam side down in baking dish. Repeat until all tortillas are filled and chicken is used.
    6. Pour remaining enchilada sauce on top of filled tortillas. Sprinkle cheese on top.
    7. Bake for 15-20 minutes or until cheese is melted and top is to your desired "crustiness."

    As simple as that Easiest Way to Prepare Chicken Enchiladas

    So that’s going to wrap it up for this exceptional food chicken enchiladas recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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