Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mushroom pulao. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mushroom pulao is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Mushroom pulao is something that I’ve loved my entire life.
Recipe of Mushroom pulao
To begin with this recipe, we have to prepare a few ingredients. You can cook mushroom pulao using 11 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Mushroom pulao:
- Get 2 cups rice
- Make ready 200 gms mushrooms
- Prepare 150 gms onions
- Make ready 1 carrot
- Take 1 cup cabbage
- Get 9/10 garlic cloves
- Prepare 7/8 green chillies
- Get 2 tspoon garam masala
- Take 2 tablespoon oil
- Take Water
- Make ready to taste Salt
Instructions
Steps to make Mushroom pulao:
- Soak rice in water for 30 mins.chop all veggies
- Heat pressure cooker add oil to it. Once hot add garlic and chopped chillies.saute and add cabbage,carrot, onions saute lastly add mushrooms and again saute for minute
- Add garam masala mix well add soaked rice in it.add enough water,add salt and give two whistles.serve hot with salad,raita, chutney.
- Simple and easy dish.mushrooms are very healthy always add to your diet.
As simple as that Steps to Make Mushroom pulao
So that is going to wrap this up with this special food mushroom pulao recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
