Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, eggs a la benedict. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Eggs a la Benedict is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Eggs a la Benedict is something that I’ve loved my whole life. They’re fine and they look fantastic.
Simple Way to Make Eggs a la Benedict
To begin with this recipe, we have to first prepare a few components. You can cook eggs a la benedict using 12 ingredients and 8 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Eggs a la Benedict:
- Prepare 8 eggs
- Get 4 English muffins
- Make ready Hollandaise sauce
- Get Sauce ingredients
- Prepare 1/2 cup butter
- Prepare 1 tablespoon flour
- Get 2 egg yolks
- Get Juice of 1/2 lemon
- Prepare Salt
- Take 1 cup boiling water
- Make ready Few grains red pepper
- Get Paprika
Instructions
Steps to make Eggs a la Benedict:
- Toast circular pieces of bread
- Fry thin slice of boiled ham put on top of toast
- Fry slice of tomato dredged with little flour in pan ham has been cooked
- Put cooked tomato on top of ham then put the poached egg
- Over all pour Hollandaise sauce
- Hollandaise sauce
- Cream butter and flour add eggs one at a time boiling water cook in double boiler until mixture thickens
- Add salt lemon juice
As simple as that Recipe of Eggs a la Benedict
So that is going to wrap this up with this exceptional food eggs a la benedict recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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