Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mushroom spinach. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mushroom spinach is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Mushroom spinach is something which I have loved my entire life.
Easiest Way to Make Mushroom spinach
To begin with this recipe, we must first prepare a few components. You can have mushroom spinach using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Mushroom spinach:
Take 3 package spinach
Make ready 1 tablespoon coriander powder
Take 1 tablespoon garlic ginger
Take 1 teaspoon salt
Make ready 1 teaspoon turmeric
Make ready 1 teaspoon red chilli powder
Get 1 teaspoon cumin powder
Prepare Pinch ASAFETIDA
Make ready Pinch black pepper powder
Take 1 tablespoon gram flour
Make ready 1 small chopped onion and tomato
Instructions
Steps to make Mushroom spinach:
First put estimated two to 3 glass water into cooler and add spinach bcuz we can drain extra water after boiling.add always salt to keep green
Now take 2 to 3 whistle and drain extra water.now add gram flour 1 tablespoon gram flour and blend it smooth
Now keep it to boil at very low flame.on the other side put some oil and roast onion
After making onion brown add tomato and add all the spices together.stir the tadka until it starts spreading oil now add chopped mushrooms
Add it to boiling spinach and stir for 4 to 5 minutes only.yummy healthy mushroom spinach is ready
As simple as that Recipe of Mushroom spinach
So that is going to wrap this up with this special food mushroom spinach recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!