Steps to Prepare Chicken Vegetable Stew

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken vegetable stew. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Vegetable Stew is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chicken Vegetable Stew is something that I’ve loved my whole life. They are fine and they look fantastic.

Guide to Make Chicken Vegetable Stew

To get started with this recipe, we must first prepare a few components. You can cook chicken vegetable stew using 8 ingredients and 2 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Chicken Vegetable Stew:

1. Take Skinless boneless chicken, I used thighs
2. Get 1-2 quarts chicken broth or stock. If you don’t have that use water with about 2-3 chicken bullion cubes
3. Prepare Salt, pepper, onion and garlic powders
4. Get 1 half bag wide egg noodles
5. Make ready 2 tbsp cornstarch
6. Take Green onions chopped
7. Get I cup frozen corn
8. Take 1 cup frozen peas

Instructions

Steps to make Chicken Vegetable Stew:

1. Add your chicken to a pot and pour in your broth. Add the seasonings, including the bullion cubes if using them, to taste. Poach your chicken on medium/low heat til done. Remove chicken from liquid. Add a little more liquid if necessary. Bring broth to a boil and add the noodles.
2. When noodles are done, add the chicken back chopped or not. Make a slurry with the cornstarch and a little water. Add in and stir til it boils and thickens. Add the peas and corn and finish with the green onions.

As simple as that Recipe of Chicken Vegetable Stew

So that’s going to wrap it up for this special food chicken vegetable stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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