Easiest Way to Make Spaghetti jollof and beef sausage

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti jollof and beef sausage. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spaghetti jollof and beef sausage is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Spaghetti jollof and beef sausage is something that I’ve loved my entire life.

Guide to Make Spaghetti jollof and beef sausage

To begin with this particular recipe, we must prepare a few components. You can have spaghetti jollof and beef sausage using 14 ingredients and 10 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Spaghetti jollof and beef sausage:

1. Take 2 packs Spaghetti
2. Prepare 1 pack beef sausage
3. Prepare 4 big bulbs fresh tomatoes
4. Take Fresh chilli pepper
5. Take 4 big scotch bonnet pepper (tatashe)
6. Make ready 1 medium tin tomatoes puree
7. Make ready Vegetable oil
8. Prepare Green pepper
9. Prepare Carrot
10. Prepare Green Peas/beans
11. Prepare 1 large onion bulb
12. Take Crayfish (optional)
13. Make ready Salt
14. Take Spices

Instructions

Instructions to make Spaghetti jollof and beef sausage:

1. Blend the fresh tomatoes, peppers together and set aside
2. Parboil Spaghetti (optional)
3. Chop vegetables,onion etc
4. Put pot on heat.add vegetable oil allow to heat.add some spices,chopped onion and fry on low heat for some minutes.
5. Add tomatoes puree and turn consistently to prevent burns.turn and leave on heat till tomatoes is almost dry and separates from oil looking very reddish😆
6. Add blended fresh tomatoes,peppers and allow to fry. Add spices,salt
7. Pour in your Spaghetti turn with a wooden spatula or turning stick to prevent burning.cover and allow to cook on medium heat
8. Check from time to time to know if to add little water or not.check for salt and spices.when almost dry,add your chopped vegetables and cover.
9. When dry you can turn to allow a small amount of burning and cover for 5 minutes. Then turn off gas.
10. To fry the beef sausages:heat up small vegetable oil in a frying pan,add sausages in batches and fry. remember to turn and fry both sides.wont tke up to 5 minutes to fry a batch. Enjoy

As simple as that Simple Way to Make Spaghetti jollof and beef sausage

So that’s going to wrap it up for this exceptional food spaghetti jollof and beef sausage recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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