Simple Way to Prepare White Spaghetti and Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, white spaghetti and sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

White Spaghetti and Sauce is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. White Spaghetti and Sauce is something which I have loved my entire life. They are nice and they look fantastic.

Recipe of White Spaghetti and Sauce

To get started with this recipe, we have to first prepare a few components. You can have white spaghetti and sauce using 13 ingredients and 11 steps. Here is how you cook that.

Ingredients

The ingredients needed to make White Spaghetti and Sauce:

1. Get White Spaghetti
2. Take Spaghetti
3. Prepare Water
4. Get Salt
5. Take Sauce
6. Make ready Red bell pepper (cut)
7. Make ready Scotch bonnet (cut)
8. Prepare Onions lots of it (cut)
9. Prepare Seasoning
10. Get Spices
11. Prepare Vegetable oil
12. Take Boiled beef
13. Get Beef stock

Instructions

Instructions to make White Spaghetti and Sauce:

1. Put water in a pot. Add salt. Put on heat source and allow to boil.
2. Meanwhile, start preparing sauce.
3. Add in vegetable oil. Heat.
4. Add in boiled beef cuts. Stir fry.
5. Add in all the cut vegetables, seasoning and spices. Stir fry.
6. Sprinkle two to three TBS of beef stock on sauce. Stir.
7. Allow to cook for one more minute. Turn off heat.
8. Add spaghetti in salted boiling water.
9. Allow to cook till al dente (cooked but has a chewy texture).
10. Drain.
11. Serve spaghetti with sauce.

As simple as that Easiest Way to Make White Spaghetti and Sauce

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