How to Make Bibimbap bowl

Mattie Owens   02/10/2020 09:49

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 1080
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 154 calories
  • Bibimbap bowl
    Bibimbap bowl

    Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bibimbap bowl. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

    Bibimbap bowl is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Bibimbap bowl is something that I have loved my whole life. They are nice and they look fantastic.

    Recipe of Bibimbap bowl

    To begin with this recipe, we have to first prepare a few components. You can cook bibimbap bowl using 17 ingredients and 8 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Bibimbap bowl:

    1. Make ready 2 cup cooked rice
    2. Take 1 medium capsicum
    3. Get 1 medium carrot
    4. Prepare 2 big leaves cabbage
    5. Prepare 1 cup mushroom
    6. Make ready 1/2 cup beans
    7. Get 1 medium zucchini
    8. Get as required Oil
    9. Prepare As needed Gochujang sauce
    10. Prepare 3 tbsp red chilli paste
    11. Get 1 tbsp soya sauce
    12. Get 1 tbsp seasme /olive oil
    13. Get 1 tbsp chopped garlic
    14. Make ready 1 tsp vinegar
    15. Make ready 1 tsp sugar
    16. Prepare 1 tsp sesame seeds
    17. Take as per taste Salt

    Instructions

    Steps to make Bibimbap bowl:

    1. Firstly cut all veggies into long thin strips (Julienne strips). Don't mix the veggies,keep them separated
    2. Saute all the veggies separately in 1/2 tsp oil. Add salt in that.
    3. Saute only that much that it will not lose it's crunchiness.
    4. Now will prepare gochujang sauce.
    5. For chilli paste,soak the red whole chillies in warm water for sometime and then make the paste, it will be smooth and then Mix all the ingredients of the sauce in a bowl (which mentioned above) nicely and keep aside.
    6. Now will assemble the bibimbap bowl.
    7. First put the layer of cooked rice. Then start putting the sauteed veggies one by one all over the sides and finally the sauce in between.
    8. Your bowl is ready, enjoy your dish.

    As simple as that Recipe of Bibimbap bowl

    So that is going to wrap it up with this exceptional food bibimbap bowl recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close