Easiest Way to Prepare Pinoy Spaghetti

Jacob Dennis   22/06/2020 04:06

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 278
  • ๐Ÿ˜Ž Rating: 4.9
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 231 calories
  • Pinoy Spaghetti
    Pinoy Spaghetti

    Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, pinoy spaghetti. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Pinoy Spaghetti is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Pinoy Spaghetti is something that I have loved my whole life. They’re fine and they look fantastic.

    Steps to Make Pinoy Spaghetti

    To begin with this recipe, we have to prepare a few ingredients. You can cook pinoy spaghetti using 15 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Pinoy Spaghetti:

    1. Make ready 1 L Water
    2. Take 1 Tbsp UFC Iodized Salt
    3. Take 1 pack Spaghetti noodles, 400 grams
    4. Make ready 2 Tbsp Golden Fiesta Canola Oil
    5. Make ready 1 Small red onion, peeled and chopped
    6. Make ready 3 Cloves garlic, peeled and chopped
    7. Make ready 1/4 kilo Ground pork
    8. Take 1/4 kilo Ground beef
    9. Take 1 Tbsp Silver Swan Soy Sauce
    10. Make ready 1/4 tsp UFC Ground black pepper
    11. Prepare 4 Hotdogs, regular size, sliced
    12. Prepare 1 pack UFC Tomato Sauce Guisado, 200 grams
    13. Prepare 1 pack Papa Sweet-Sarap Spaghetti Sauce
    14. Get 1/2 cup Grated quick melt cheese
    15. Get 1 cup Grated quick melt cheese, for topping

    Instructions

    Instructions to make Pinoy Spaghetti:

    1. Cook spaghetti according to package directions. Drain, and keep warm. Set aside.
    2. Meanwhile, in a large work over medium heat, heat Golden Fiesta Canola Oil. Saute onion until translucent. Add garlic and cook until fragrant.
    3. Add ground pork and beef spreading meats into a single later. Let underside brown before breaking meat apart. Continue browning until just cooked through. Using a spoon, remove excess oil from meat, leaving about 2 tbsp of oil. Season mixture with Silver Swan Soy Sauce and ground black pepper.
    4. Add hotdogs and cook, stirring, until just heated through. Pour UFC Tomato Sauce Guisado and Papa Sweet-Sarap Spaghetti Sauce, stirring to combine. Bring to a boil. Simmer until mixture is thickened.
    5. Add grated cheese. Stir to melt and mix with meat mixture.
    6. Toss cooked pasta with sauce. Top with additional grated cheese, and serve.

    As simple as that Simple Way to Prepare Pinoy Spaghetti

    So that is going to wrap it up with this special food pinoy spaghetti recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close