Recipe of Spaghetti, Meat, and Garlic & Herb sauce

Raymond Campbell   22/11/2020 12:01

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1263
  • 😎 Rating: 4.1
  • 🍳 Category: Dinner
  • 🍰 Calories: 160 calories
  • Spaghetti, Meat, and Garlic & Herb sauce
    Spaghetti, Meat, and Garlic & Herb sauce

    Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, spaghetti, meat, and garlic & herb sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

    Spaghetti, Meat, and Garlic & Herb sauce is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Spaghetti, Meat, and Garlic & Herb sauce is something which I have loved my entire life. They are nice and they look wonderful.

    Simple Pastas: Spaghetti with Garlic and Oil. Смотреть позже. Поделиться. Spaghetti and Meat Sauce - This easy spaghetti recipe is a family favorite! It adds flavor to the good ol' classic and is always a hit with the kids!

    Recipe of Spaghetti, Meat, and Garlic & Herb sauce

    To get started with this particular recipe, we have to prepare a few ingredients. You can cook spaghetti, meat, and garlic & herb sauce using 9 ingredients and 10 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Spaghetti, Meat, and Garlic & Herb sauce:

    1. Take 1 lb ground beef
    2. Prepare 1/2 pound spaghetti
    3. Get 1/2 onion
    4. Take 1 garlic clove
    5. Take 1 jar Chunky Garlic, Herb, Tomato Sauce (or your favorite spaghetti sauce)
    6. Get Salt
    7. Get Pepper
    8. Prepare Garlic powder
    9. Prepare Water

    Like other pasta, spaghetti is made of milled wheat and water and sometimes enriched with vitamins and minerals. Italian spaghetti is typically made from durum wheat semolina. All Reviews for Garlic and Ham Spaghetti. Garlic and Ham Spaghetti. this link is to an external site that may or may not meet accessibility guidelines.


    Instructions

    Instructions to make Spaghetti, Meat, and Garlic & Herb sauce:

    1. Boil enough water to cook spaghetti, add salt and 1/4 of an onion
    2. Reduce the heat to medium, and cook spaghetti (follow directions on box; or cook until tender).
    3. Remove cooked spaghetti and wash and drain with cool water (set aside)
    4. Place ground beef in a hot pan with 1/4 of a cup of water over medium-high heat
    5. Add salt, pepper, and garlic powder (about 1 tsp each; taste and add more if necessary)
    6. While meat cooks, chop onion and garlic into small cube pieces
    7. Once meat has browned and water is almost dried (optional: remove excess oil from pan) add onion and garlic
    8. Once onions are clear in color, add sauce and cover, allow to boil…once bubbly reduce heat to a simmer and cook for 5-10 minutes
    9. Either serve meat sauce on top of spaghetti or mix spaghetti and meat sauce in a deep pan or dish
    10. Optional: mix meat sauce and spaghetti, add cheese (a lot!!!) and place in baking dish, in oven @ 350 degrees until cheese melts

    A rich, meaty spaghetti sauce that is easy to make and can be used in spaghetti, lasagna, on top of garlic bread, or over the top of ricotta-stuffed I just like to make a ton so I can freeze it. In a large pot over medium-high heat, brown the ground beef until totally browned. Remove meat from pot with a. I had frozen home grown tomatoes with some butternut squash mixed in the bag, added that instead of a can of tomatoes. Spaghetti and Meatballs is a favorite in our household.

    As simple as that Simple Way to Prepare Spaghetti, Meat, and Garlic & Herb sauce

    So that’s going to wrap it up for this special food spaghetti, meat, and garlic & herb sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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