Recipe of French Fries

Angel Reynolds   03/11/2020 03:36

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 245
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 210 calories
  • French Fries
    French Fries

    Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, french fries. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    French Fries is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. French Fries is something which I have loved my whole life. They are fine and they look wonderful.

    Steps to Make French Fries

    To begin with this recipe, we have to first prepare a few components. You can have french fries using 6 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make French Fries:

    1. Take 2 big size potato slice it in strips
    2. Make ready to taste Salt
    3. Get 3 tbsp corn flour
    4. Make ready 1 tsp red chilli powder
    5. Make ready 1 tsp black pepper powder
    6. Take Oil for frying

    Instructions

    Steps to make French Fries:

    1. First take a big vassel and add washed and dried potato strips.
    2. Add corn flour, salt in it and mix well. Make sure all the strips well coated with flour. It makes more crispy.
    3. Deep fried potato strips in batches on low heat.
    4. When all the fries fried one time, fry second time to give crispy effect.
    5. Last sprinkal red chilli powder, some salt and pepper and emjoy with tomato sauce.

    As simple as that How to Make French Fries

    So that is going to wrap this up for this special food french fries recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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