Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mushroom methi. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mushroom methi is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Mushroom methi is something that I’ve loved my whole life.
Guide to Make Mushroom methi
To get started with this recipe, we must first prepare a few ingredients. You can cook mushroom methi using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Mushroom methi:
- Take 1 cup Mushroom
- Take 1 cup Methi
- Prepare 1 Onion
- Get 1 tsp Tomato
- Prepare 1 teaspoon Salt
- Get 1/2 teaspoon Red chilli powder
- Take 1 teaspoon Garam masala
- Make ready 1/2 teaspoon Coriander powder
- Prepare as required Oil
Instructions
Steps to make Mushroom methi:
- Take a pan. Add oil in it.
- Add onion and saute for a while.
- Add tomato and saute for a while.
- Add Mushroom and saute for 5 min.
- Add methi and saute well. It releases water and we have to make till water reduces.
- Add all spices and mix well.
- When it cooks down, switch off the flame.
- Its serve. Serve with chapati.
As simple as that Recipe of Mushroom methi
So that is going to wrap it up with this special food mushroom methi recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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