How to Make Sweet and Spicy Firm Tofu Fried with Okaka and Soy Sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet and spicy firm tofu fried with okaka and soy sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Sweet and Spicy Firm Tofu Fried with Okaka and Soy Sauce is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Sweet and Spicy Firm Tofu Fried with Okaka and Soy Sauce is something which I’ve loved my entire life.

Recipe of Sweet and Spicy Firm Tofu Fried with Okaka and Soy Sauce

To begin with this recipe, we must prepare a few components. You can have sweet and spicy firm tofu fried with okaka and soy sauce using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Sweet and Spicy Firm Tofu Fried with Okaka and Soy Sauce:

1. Prepare 1 block Firm tofu
2. Prepare 2 sheets Paper towels
3. Prepare 1 tsp Vegetable oil
4. Prepare 1/2 tbsp Sake
5. Prepare 1/2 tbsp Mirin
6. Make ready 1 tbsp Mentsuyu (3x concentrate)
7. Prepare 2 packs Bonito flakes

Instructions

Steps to make Sweet and Spicy Firm Tofu Fried with Okaka and Soy Sauce:

1. Lay the paper towels on top of each other and wrap the firm tofu to remove the excess moisture. Cut the tofu into preferred sizes.
2. Heat a frying pan over medium to high heat, add the oil, then sauté the tofu.
3. Once the tofu has browned to a nice color, flip the tofu over.
4. After frying for a little longer, add the sake, mirin, and mentsuyu and simmer together.
5. When only a little of the flavorings are left, add the bonito flakes, toss, and remove from heat.

As simple as that How to Prepare Sweet and Spicy Firm Tofu Fried with Okaka and Soy Sauce

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