Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy meat-miso. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Meat-Miso is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Easy Meat-Miso is something which I have loved my whole life.
How to Make Easy Meat-Miso
To begin with this recipe, we must prepare a few ingredients. You can cook easy meat-miso using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Easy Meat-Miso:
- Prepare 350 grams Ground beef mix
- Make ready 4 mushrooms Shiitake mushrooms
- Make ready 1 piece Boiled bamboo shoots
- Get 3 tbsp ★ Sugar
- Make ready 3 tbsp ★ Soy sauce
- Make ready 3 tbsp ★ Sake
- Make ready 3 tbsp ★ Tianmianjiang
Instructions
Steps to make Easy Meat-Miso:
- Mix the ★ ingredients together in a microwave-safe container, microwave for a minute, and blend throughly. Finely chop the shiitake and boiled bamboo shoot.
- Heat a little vegetable oil in a pan, cook the meat until browned, then add the boiled bamboo shoot and cook for longer.
- Add the ★ ingredients to Step 2, and cook until the liquids have evaporated and the meat has cooked through.
- This is what it should look like.
As simple as that Guide to Prepare Easy Meat-Miso
So that is going to wrap it up for this special food easy meat-miso recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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