Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lotus root and pork stir-fry with sweet and spicy miso. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lotus Root and Pork Stir-Fry With Sweet and Spicy Miso is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Lotus Root and Pork Stir-Fry With Sweet and Spicy Miso is something that I have loved my entire life. They are fine and they look wonderful.
Recipe of Lotus Root and Pork Stir-Fry With Sweet and Spicy Miso
To begin with this recipe, we have to prepare a few components. You can cook lotus root and pork stir-fry with sweet and spicy miso using 8 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Lotus Root and Pork Stir-Fry With Sweet and Spicy Miso:
- Take 200 grams Thinly sliced pork offcuts
- Get 150 grams Lotus root
- Make ready 1/4 Cabbage
- Get 1 Sesame oil
- Prepare 1 tbsp ★Gochujang
- Make ready 1 tbsp ★Miso
- Take 1 tbsp ★Sugar
- Take 1 tbsp ★Sake
Instructions
Instructions to make Lotus Root and Pork Stir-Fry With Sweet and Spicy Miso:
- Peel the lotus root and slice thinly. Soak in a bowl of water. Cut the pork and cabbage into easy to eat pieces. Combine the ★ ingredients.
- Put sesame oil in a pan and stir fry the pork, drained lotus root, and cabbage in that order. Add the ★ ingredients, stir well to coat the ingredients, and the dish is done.
As simple as that Simple Way to Prepare Lotus Root and Pork Stir-Fry With Sweet and Spicy Miso
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