Easiest Way to Prepare Mushroom, Aubergine and Potato Curry

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mushroom, aubergine and potato curry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mushroom, Aubergine and Potato Curry is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Mushroom, Aubergine and Potato Curry is something which I’ve loved my whole life.

How to Prepare Mushroom, Aubergine and Potato Curry

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mushroom, aubergine and potato curry using 9 ingredients and 3 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Mushroom, Aubergine and Potato Curry:

1. Make ready 1 tbsp Cooking Oil
2. Make ready 1 Onion, chopped into small chunks
3. Make ready 130 gram Mushrooms, chopped into pieces
4. Prepare 1 large Potato, chopped into small pieces
5. Get 1 medium Aubergine, chopped into small pieces
6. Take 1-2 tbsp Curry Paste, depending on taste
7. Take 80 ml Vegetable Stock
8. Make ready 200 ml can Coconut Milk
9. Prepare Chopped Coriander, to serve

Instructions

Instructions to make Mushroom, Aubergine and Potato Curry:

1. Heat the Oil in a large saucepan, add the Onion and Potato. Cover and cook over a low heat for about 5 minutes until the Potato starts to soften. Throw in the Aubergine and Mushrooms and cook for a further 5 minutes.
2. Stir in the curry paste, pour over the stock and Coconut Milk. Bring to the boil, then simmer for 10 minutes until the Potato is tender.
3. Take off the heat, stir in the Coriander well into the curry and serve with rice or Naan Bread. Enjoy!

As simple as that Recipe of Mushroom, Aubergine and Potato Curry

So that’s going to wrap this up with this special food mushroom, aubergine and potato curry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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