Simple Way to Make Spicy Sautéed Chicken Breasts

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, spicy sautéed chicken breasts. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Sautéed Chicken Breasts is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Spicy Sautéed Chicken Breasts is something which I’ve loved my whole life. They are nice and they look fantastic.

Guide to Make Spicy Sautéed Chicken Breasts

To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy sautéed chicken breasts using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Spicy Sautéed Chicken Breasts:

1. Take 2 small Chicken breasts
2. Get 3 tbsp ◎ Ketchup
3. Take 3 tbsp ◎ Sake
4. Prepare 1/2 tsp ◎ Garlic (grated)
5. Take 1 1/2 to 2 tablespoons ◎ Gochujang (or doubanjiang - see notes below)
6. Take 1 tbsp ◎ Water

Instructions

Instructions to make Spicy Sautéed Chicken Breasts:

1. Pierce the chicken several times with a fork, and make small cuts in the thick parts (to prevent the meat from shrinking). Season with salt and pepper. Combine the ingredients marked ◎ (ketchup, sake, garlic, gochujang, water).
2. Heat some oil in a frying pan and fry the chicken skin side down until browned, about 3 minutes. Turn over and put on a lid, and steam-fry for about 6 minutes. Remove any excess oil from the pan.
3. Add the ◎ ingredients to the pan and simmer over low heat.
4. If the sauce has reduced about this much it's good. Slice the chicken on the diagonal. Pour the sauce remaining in the pan over the chicken, and bon appetit.

As simple as that Recipe of Spicy Sautéed Chicken Breasts

So that is going to wrap it up for this exceptional food spicy sautéed chicken breasts recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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