Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, eggless whole wheat savory aubergine cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Eggless Whole wheat Savory Aubergine Cake is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Eggless Whole wheat Savory Aubergine Cake is something that I have loved my entire life.
Recipe of Eggless Whole wheat Savory Aubergine Cake
To get started with this particular recipe, we have to prepare a few components. You can cook eggless whole wheat savory aubergine cake using 10 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Eggless Whole wheat Savory Aubergine Cake:
- Prepare 1 Eggplant / Aubergine big
- Prepare 1small sized Onion minced
- Make ready 1/4 teaspoon Salt
- Get 1/2-1 teaspoon Black Pepper powder
- Get 1/2 teaspoon Roasted White Sesame Seeds
- Get 1 tablespoon Melted Butter (not hot or warm)
- Make ready 3/4 teaspoon Baking Soda
- Prepare 1/4 teaspoon Baking powder
- Get 3 tablespoons Curd
- Make ready as needed Buttermilk if required instead of water
Instructions
Instructions to make Eggless Whole wheat Savory Aubergine Cake:
- In a bowl take 100 grams whole wheat flour, 1/4 teaspoon salt. - Add 3/4 teaspoon baking soda. - Add 1/4 teaspoon baking powder. - Add 1/2 to 1 teaspoon black pepper powder. - Add 1/2 teaspoon roasted white sesame seeds.
- Take 1 big Aubergine. Remove and discard the skin. Grate the Aubergine and add in a bowl. - Add minced 1 small onion. - Add 3 tablespoons yogurt. Mix into a smooth thick stiff batter. Add melted butter 1 tablespoon.
- Preheat the cooker / oven for 14 minutes. Bake the cake for 30 minutes in low to medium heat. - Grease the tin before baking. Check with a toothpick whether the cake is baked perfectly. Savory Cake is ready. Serve warm.
As simple as that Guide to Make Eggless Whole wheat Savory Aubergine Cake
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