Recipe of Fried Beef Offal

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried beef offal. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Fried Beef Offal is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Fried Beef Offal is something which I’ve loved my whole life.

Guide to Prepare Fried Beef Offal

To get started with this particular recipe, we have to first prepare a few components. You can have fried beef offal using 9 ingredients and 9 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Fried Beef Offal:

1. Make ready 150 grams Beef offal (raw)
2. Make ready 1/2 Onion
3. Take 1 tbsp Gochujang
4. Prepare 1 tsp Sugar
5. Prepare 1 tsp Oyster sauce
6. Make ready 1/4 tsp Garlic (grated)
7. Get 1 dash Salt and pepper
8. Make ready 1 tbsp Sesame oil
9. Take 50 ml Water

Instructions

Steps to make Fried Beef Offal:

1. If possible, use raw offal. It's a little expensive but the taste is completely different from boiled!
2. Wash the offal and strain in a colander.
3. Cut the onion into 1 cm slices. Grate 1/2 a garlic clove.
4. Heat a frying pan on medium heat. Once warmed, add the sesame oil and cook the offal.
5. After 1 minute, add the gochujang and continue cooking until fragrant.
6. Add the onion, sugar, oyster sauce, and garlic, and cook quickly.
7. Add the water and stir well to blend everything together. Let the liquid thicken and then season lightly with salt and pepper.
8. Arrange on a dish and sprinkle with pepper to finish.
9. Since this is part of the "Hoppy Street" menu, I accompanied it with "Hoppy" (black) beer!

As simple as that Guide to Prepare Fried Beef Offal

So that’s going to wrap this up with this exceptional food fried beef offal recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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