Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried awara (tofu) in egg. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fried Awara (tofu) in Egg is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Fried Awara (tofu) in Egg is something that I have loved my whole life.
Recipe of Fried Awara (tofu) in Egg
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried awara (tofu) in egg using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Fried Awara (tofu) in Egg:
- Prepare 2 cups dafaffen Awara
- Prepare 1 Maggi
- Make ready 1/2 Tsp curry powder
- Take 1/8 tsp thyme
- Get Oil for frying
- Make ready 3 Eggs
Instructions
Instructions to make Fried Awara (tofu) in Egg:
- Ki fasa Kwai ki sa mishi curry maggi da thyme ki kada su tare da fork ko whisker
- Sai ki dauko awaran ki ki tsoma a cikin kwan ki cire kina soyawa cikin mai mai zafi. Kar acika Wuta
- In ya canza kala alamar ya soyu sai a kwashe cikin yar sieve ko mazubi ko basket abarshi man jikinsa ya tsane
- Zaa iya ci da Yaji ko miyar albasa.
- Acidadi lafiya 😋
As simple as that Recipe of Fried Awara (tofu) in Egg
So that’s going to wrap it up with this special food fried awara (tofu) in egg recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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