Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, eggplant in chilli paste. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Eggplant in Chilli Paste is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Eggplant in Chilli Paste is something which I’ve loved my whole life.
Recipe of Eggplant in Chilli Paste
To get started with this particular recipe, we must prepare a few components. You can have eggplant in chilli paste using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Eggplant in Chilli Paste:
- Prepare Eggplant
- Take 1 tsp chilli paste
- Take Shallot
- Prepare Spring onion
- Get 1 little chicken powder
Instructions
Instructions to make Eggplant in Chilli Paste:
- Wash and cut eggplant into 2 inches. Add water in a pot and steam eggplant for 4 to 5 mins. When done remove and cut half.
- Add oil in a wok and stir fry minced shallot then add chilli paste. Add chicken powder and just a little water. Let it simmer then add in eggplant. Mix it well then remove and serve
- Optional…. Spring onion on top
As simple as that Steps to Make Eggplant in Chilli Paste
So that is going to wrap it up with this exceptional food eggplant in chilli paste recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
