Easiest Way to Prepare Kimchi Ramen Burger

Mae Elliott   24/06/2020 10:14

Share to:        

  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 176
  • 😎 Rating: 4.7
  • 🍳 Category: Dessert
  • 🍰 Calories: 167 calories
  • Kimchi Ramen Burger
    Kimchi Ramen Burger

    Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, kimchi ramen burger. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

    Kimchi Ramen Burger is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Kimchi Ramen Burger is something which I have loved my entire life.

    Recipe of Kimchi Ramen Burger

    To get started with this recipe, we must first prepare a few components. You can cook kimchi ramen burger using 11 ingredients and 8 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Kimchi Ramen Burger:

    1. Get Ramen
    2. Get Egg
    3. Take Minced meat
    4. Get Scallion
    5. Take Panko (Bread Crumble)
    6. Make ready Kimchi
    7. Take Gochujang
    8. Take Soy Sause
    9. Get cooking wine
    10. Make ready Sliced Cheese
    11. Take Spinach or arugula

    Instructions

    Instructions to make Kimchi Ramen Burger:

    1. Boil ramen and rinse it in cold water to cool it down. Then mix an beaten egg, a little salt and pepper in it.
    2. Separate the ramen into three or four portions, put them each into a small bowl. Cover the ramen with wrap and use something heavy like glass container or so, to press the ramen down into the bowl a little. Put these small bowls into fridge for at least 15min.
    3. Mix Gochujang, sake, soy sauce and the liquid from kimchi, all together nicely. Then blend this seasening into minced meat, minced kimchi, scallion and panko.
    4. Make it into several patties shape.
    5. Remove the ramen buns from the small bowl. Put oil inside the fry-pan and slide the buns inside the pan. 3-5min for one side.
    6. Oil inside the pan again and place the patties inside. Grill them until fully cooked.
    7. Make an over-easy fried egg.
    8. Assembles the burger. I put some Sriracha sauce as well.

    As simple as that Recipe of Kimchi Ramen Burger

    So that is going to wrap it up with this exceptional food kimchi ramen burger recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close