Recipe of Spaghetti 🍝 with Beef vegetable stew and Steamed Spinach

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti 🍝 with beef vegetable stew and steamed spinach. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Spaghetti 🍝 with Beef vegetable stew and Steamed Spinach is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Spaghetti 🍝 with Beef vegetable stew and Steamed Spinach is something that I’ve loved my whole life. They are fine and they look fantastic.

Recipe of Spaghetti 🍝 with Beef vegetable stew and Steamed Spinach

To begin with this recipe, we must first prepare a few components. You can have spaghetti 🍝 with beef vegetable stew and steamed spinach using 14 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Spaghetti 🍝 with Beef vegetable stew and Steamed Spinach:

1. Prepare 1 packet Spaghetti 500g
2. Get 1/2 kg Meat beef
3. Get 2 cups Peas
4. Prepare 2 medium Carrots
5. Take 3 Tomatoes
6. Make ready 2 Onion
7. Make ready 1 bunch Coriander
8. Make ready Ginger
9. Take Black pepper
10. Get Capsicum
11. Make ready 10 Potatoes
12. Get Cooking oil
13. Take Water 💦
14. Prepare Salt

Instructions

Instructions to make Spaghetti 🍝 with Beef vegetable stew and Steamed Spinach:

1. Pre boil meat till tender, chop onions into small dices, grate carrots and tomatoes, peel and grate the ginger, chop capsicum and coriander, peel and dice potatoes and set aside. Place the onions and the ginger on the cooking pot with oil cook until brown add the already pre-boiled meat let it cook for 2 mins add the tomatoes, black pepper, royco cubes,curry, salt stir and cook for another 2-5 mins, then add potatoes, peas and water simmer for 15 -20 mins then add the grated carrots and serve.
2. Wash and Chop spinach, cut onions and place on a pan with butter steam the spinach for 5 mins and serve
3. Boil water in a big aluminum pan add salt and a little oil then split the Spaghetti in two bunches and dip in the already boiling water.let it cook for 5-7 mins turn off the gas and drain your spaghetti, then run it in cold water while still on a strainer to release the excess hot sticky water. Place in the same pan and add butter/ margarine or cooking oil.
4. Garnish with coriander leaves and diced capsicum. Serve while hot

As simple as that Guide to Prepare Spaghetti 🍝 with Beef vegetable stew and Steamed Spinach

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