Recipe of Korean BBQ chicken drumsticks

Norman Becker   27/07/2020 01:05

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 245
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 146 calories
  • Korean BBQ chicken drumsticks
    Korean BBQ chicken drumsticks

    Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, korean bbq chicken drumsticks. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

    Korean BBQ Chicken Drumsticks are slightly spicy, sticky, sweet, and full of garlic and ginger and crispy even with skin! Just one dish to clean and Yes, you can also swap the chicken drumsticks for chicken breast meat (I'll make that dish for you all soon, but it brings down the points values. Drumsticks are perfect for any barbecue - they're easier to eat than traditional chicken wings, and won't dry out on the grill!

    Korean BBQ chicken drumsticks is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Korean BBQ chicken drumsticks is something that I’ve loved my whole life. They’re fine and they look fantastic.

    How to Make Korean BBQ chicken drumsticks

    To get started with this particular recipe, we have to first prepare a few ingredients. You can have korean bbq chicken drumsticks using 9 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Korean BBQ chicken drumsticks:

    1. Take 8 chicken drumsticks
    2. Prepare 1 tsp salt
    3. Take 2 tbsp corn starch
    4. Prepare 1 tbsp sesame oil
    5. Get 4 clove garlic
    6. Get 1/3 cup ketchup
    7. Take 1/4 cup sugar
    8. Prepare 1/3 cup gochujang
    9. Take 1 tbsp cider vinegar

    Close the lid tightly and close the vent. Easy baked BBQ chicken drumsticks served with delicious potato salad. This wonderful appetizer is a crowd pleaser! The chicken turns out so juicy and tender, you will love it! #bbqchicken #bbqchickenlegs #chickenlegs #bakedchickenlegs #chickendrumsticks.


    Instructions

    Instructions to make Korean BBQ chicken drumsticks:

    1. Heat oven to 475
    2. Mix salt and cornstarch. evenly coat each drumstick and refrigerate uncovered for at least 2 hours to a day. kept uncovered helps the skin get crispy.
    3. Use a wire rack or drumstick holder. apply spray oil to rack so skin doesn't stick. place on cookie sheet lined with foil for easy cleanup.
    4. Cook chicken for 30 minutes. if drumsticks are large cook for 40. if using wire rack flip drumsticks over halfway through cooking.
    5. For sauce: saute garlic in frying pan over med heat for 1 minute. add rest of ingredients and stir frequently, cooking for 3 minutes. set aside till chicken is done.
    6. Coat chicken in sauce. You can garnish with sesame seeds and or chopped scallions

    This Korean BBQ Chicken combines all those perfect flavors with a nice toasty note from sesame oil and some sweetness thanks to honey. Chicken drumsticks - You can also use breasts or thighs. Keep in mind that different cuts require different cooking times. The Best Bbq Chicken Recipes on Yummly Thai Bbq Chicken, White Bbq Chicken Drums With Slaw, Korean Bbq Chicken Kebabs.

    As simple as that Easiest Way to Make Korean BBQ chicken drumsticks

    So that’s going to wrap it up for this exceptional food korean bbq chicken drumsticks recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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