Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spaghetti balls and meat sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spaghetti Balls and Meat sauce is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Spaghetti Balls and Meat sauce is something which I’ve loved my entire life. They are fine and they look wonderful.
Recipe of Spaghetti Balls and Meat sauce
To begin with this recipe, we have to first prepare a few ingredients. You can have spaghetti balls and meat sauce using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Spaghetti Balls and Meat sauce:
- Get 500 g spaghetti (uncooked)
- Make ready 4 eggs
- Prepare 1 1/4 cup flour
- Get 1 1/2 cup mozzarella cheese
- Prepare 1 1/2 Monterey jack cheese
- Get 1 cup parmesan cheese
- Prepare 1 cup sour cream
- Make ready 2 Tbsp parsley flakes
Instructions
Steps to make Spaghetti Balls and Meat sauce:
- Cook spaghetti according to package instructions. Drain and rinse with cold water and return to pot.
- Add all ingredients to pot and mix thoroughly with hands
- Using a large icecream scoop. Scoop mixture and press against side of pot to cut excess off. Release from scoop directly into deep fryer that has been preheated to 300°F
- Deep fry for 3 minutes.
- Use your favorite meat sauce and plate it with sauce, then the balls on top.
As simple as that Guide to Prepare Spaghetti Balls and Meat sauce
So that is going to wrap this up with this special food spaghetti balls and meat sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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