How to Prepare Pot Pie

Rosie Dennis   10/07/2020 06:58

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1282
  • 😎 Rating: 4.7
  • 🍳 Category: Lunch
  • 🍰 Calories: 230 calories
  • Pot Pie
    Pot Pie

    Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pot pie. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Pot Pie is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Pot Pie is something which I have loved my whole life.

    Steps to Prepare Pot Pie

    To get started with this recipe, we must prepare a few ingredients. You can cook pot pie using 7 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Pot Pie:

    1. Take 1 bag frozen mixed vegetables
    2. Make ready 1 1/2 cup cooked chicken, turkey, I use 2 bags of clubbed ham.
    3. Take 2 cup biscuit mix
    4. Prepare 1 cup milk
    5. Make ready 2 eggs
    6. Take 1 can cream chicken soup
    7. Prepare 2 pie plates 9 inch

    Instructions

    Instructions to make Pot Pie:

    1. preheat oven to 400
    2. In bowl combine veggies meat and soup.
    3. divide contents of bowl mixture into the two ungreased pie plates.
    4. combine biscuit mix, milk, eggs. Pour over pie plates. Half over one pie half over the other.
    5. Bake 400 for 25-30 minutes or untill golden brown.

    As simple as that Recipe of Pot Pie

    So that’s going to wrap it up for this exceptional food pot pie recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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