Simple Way to Make Stuffed Spicy Baby Eggplants

Matthew Alvarez   26/10/2020 02:57

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 1139
  • 😎 Rating: 4.9
  • 🍳 Category: Dessert
  • 🍰 Calories: 165 calories
  • Stuffed Spicy Baby Eggplants
    Stuffed Spicy Baby Eggplants

    Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, stuffed spicy baby eggplants. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

    Stuffed Spicy Baby Eggplants is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Stuffed Spicy Baby Eggplants is something that I have loved my whole life.

    How to Prepare Stuffed Spicy Baby Eggplants

    To begin with this recipe, we must prepare a few ingredients. You can cook stuffed spicy baby eggplants using 11 ingredients and 9 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Stuffed Spicy Baby Eggplants:

    1. Prepare 8 Baby eggplants
    2. Get 2 big Onions, chopped finely
    3. Make ready 7-8 clove garlic finely chopped
    4. Prepare 2 green chillies chopped
    5. Get 1 inch ginger
    6. Prepare 2 tbsp groundnut
    7. Prepare 1 tbsp coriander leaves
    8. Prepare 1 tsp red chilli powder
    9. Make ready 1 tsp turmeric powder
    10. Take 1 tsp garam masala
    11. Make ready 2 tomatoes

    Instructions

    Steps to make Stuffed Spicy Baby Eggplants:

    1. Slit the eggplants and keep them soak in salt water.
    2. Heat oil in a pan and saute onions till light golden in color.
    3. To it add grind green chillies, garlic and coriander in mixer. Grind to fine paste.
    4. Now add turmeric powder and red chilli powder, garam masala and salt to this paste. Mix it well.
    5. Stuff this mix into the eggplants.
    6. Heat oil in a pan. Add the remaining onions. Fry till golden. Add the stuffed eggplants and fry it for 3 to 4 minutes.
    7. Add tomatoes, turmeric powder and red chilli powder and keep stirring to avoid burning of spices. Now add water and little salt.
    8. Cover and cook for 35 mins on medium flame.
    9. Stuffed Spicy eggplants are ready to serve. Serve hot with chapati, paranthes.

    As simple as that Steps to Prepare Stuffed Spicy Baby Eggplants

    So that’s going to wrap it up with this special food stuffed spicy baby eggplants recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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