Simple Way to Make Spicy Rice Cake

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy rice cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Rice Cake is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Spicy Rice Cake is something which I’ve loved my whole life. They’re nice and they look wonderful.

Recipe of Spicy Rice Cake

To get started with this particular recipe, we must first prepare a few components. You can have spicy rice cake using 12 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Spicy Rice Cake:

1. Get 350 g rice cakes separated
2. Prepare 150 g fish cakes cut to bite size
3. Make ready 2 cup water
4. Take 1 cube anchovy stock
5. Take 60 g onion thinly sliced
6. Take 2 boiled eggs
7. Prepare Spicy Sauce (Mix in a bowl)
8. Prepare 3 tbsp gochujang (korean chili paste)
9. Get 1 1/2 tbsp sugar
10. Get 1 tbsp soy sauce
11. Prepare 1 tsp minced garlic
12. Take 1 tsp gochugaru (korean chili flakes)

Instructions

Steps to make Spicy Rice Cake:

1. Soak rice cakes in warm water for 10 minutes
2. Boil water with the anchovy stock cube on medium high heat. Dissolve the sauce using a spatula
3. Once boiling, add the rice cake, fish cakes, boiled egg and onion. Boil for 3 to 5 minutes until rice cakes are cooked.
4. To thicken the sauce, simmer on low heat for another 2 to 4 minutes.
5. Turn of the heat after the sauce becomes thick. You can put some roasted sesame seeds and sesame oil for garnish if you want.

As simple as that Guide to Prepare Spicy Rice Cake

So that’s going to wrap this up with this exceptional food spicy rice cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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