Recipe of Salty Fried Firm Tofu

Johanna Vasquez   14/08/2020 16:21

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1113
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 194 calories
  • Salty Fried Firm Tofu
    Salty Fried Firm Tofu

    Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, salty fried firm tofu. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Salty Fried Firm Tofu is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Salty Fried Firm Tofu is something which I’ve loved my entire life. They’re fine and they look wonderful.

    Simple Way to Make Salty Fried Firm Tofu

    To begin with this particular recipe, we have to prepare a few components. You can have salty fried firm tofu using 9 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Salty Fried Firm Tofu:

    1. Get 200 grams ☆ Firm tofu
    2. Take 1 dash less than 2 teaspoons ☆ Mayonnaise (low-fat mayonnaise is fine)
    3. Make ready 1/2 tsp ☆ Sugar
    4. Make ready 1/2 tsp ☆ Salt (please read the hints)
    5. Get 2 tbsp ☆ Katakuriko
    6. Take 1 just under 1 cm ☆ Garlic (from a tube)
    7. Get 1 just under 1 cm ☆ Ginger (from a tube)
    8. Make ready 1 Cake flour (batter)
    9. Take 1 Frying oil (canola, olive oil)

    Instructions

    Steps to make Salty Fried Firm Tofu:

    1. Thoroughly drain the water from the firm tofu. Add the ☆ ingredients into a bowl and mix together. Sprinkle cake flour onto a plate. Form the mixture in the bowl into bite-size balls and roll around on the plate to cover them with the flour.
    2. Add plenty of oil into a frying pan and heat. Form the balls into nugget shapes and fry in the oil.
    3. To remove the moisture from the tofu I place the tofu onto a plate without plastic wrap and heat in a microwave at 600W for 2 minutes. Place a chopping board or slightly heavy bowl on top of the tofu when it has cooled.
    4. The batter is too soft so you can wet your hands, shape it into a ball, roll on the plate and fry it like that.

    As simple as that How to Make Salty Fried Firm Tofu

    So that is going to wrap it up for this exceptional food salty fried firm tofu recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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