Recipe of Toasted Crunchy Granola Clusters

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, toasted crunchy granola clusters. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Toasted Crunchy Granola Clusters is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Toasted Crunchy Granola Clusters is something which I’ve loved my entire life.

This is a super easy and delicious recipe for everyone who loves those clusters of granola, but doesn't want to buy products that have tons of refined sugar. If your favorite part of granola is the big crunchy clusters of oats, there's an easy way to get them at home: Add egg white. I find that it's easier to mix in dried fruit and toasted nuts after the granola has baked, because then there's no risk of them getting.

Recipe of Toasted Crunchy Granola Clusters

To begin with this recipe, we have to first prepare a few components. You can cook toasted crunchy granola clusters using 14 ingredients and 10 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Toasted Crunchy Granola Clusters:

1. Take Granola
2. Make ready 4 cup corn flakes (see NOTE)
3. Get 5 cup oats (old fashioned works better than quick-cooking type)
4. Prepare 2 cup nuts (any you like, or a mix of different kinds)
5. Make ready 1 cup raisins, dark or golden
6. Prepare 1 cup dried fruit (see NOTE)
7. Make ready 2 cup flaked sweetened coconut
8. Make ready Coating Mixture
9. Make ready 1 cup butter
10. Make ready 1 cup brown sugar
11. Take 1/2 cup honey
12. Prepare 2 tsp kosher salt
13. Prepare Other
14. Prepare 2 large egg whites

Get quality Granola, Crisp & Clusters at Tesco. Indeed, this granola was the most well-clustered I've ever produced in my kitchen. Our super grain spin on this classic granola is made with delicious ingredients, including oats, buckwheat, millet, amaranth, quinoa, honey and a touch of toasted coconut. I like to serve this with yoghurt and/or milk and top with fresh seasonal fruits.

Instructions

Instructions to make Toasted Crunchy Granola Clusters:

1. NOTE: For the corn flakes, you can use either plain or frosted or flavored. I use the ones pictured here.
2. NOTE: Use your favorite dried fruits (in addition to the raisins). Dried cranberries, cherries, pineapple, prunes, dates – whatever you like in any combination to equal 1 cup total. Cut up or tear any large pieces so they're about the same size as the raisins for more even distribution in the granola.
3. You'll need a very large mixing bowl that holds at least 32 cups. I use the Tupperware Thatsa Bowl®. Put the corn flakes in the bowl and smash them up a bit. I use a plastic cup to smash mine.
4. Add remaining granola ingredients and toss well with a mixing spoon to evenly distribute the ingredients.
5. Put all the coating mixture ingredients into a small saucepan and heat over medium-low heat until butter is melted, stirring occasionally to combine. Pour about half this mixture evenly over the granola. With the large mixing spoon, stir and toss for about 2 to 3 minutes to evenly coat the granola. Pour the rest of the the coating mixture over the granola and continue mixing until all seems to be coated.
6. In a small bowl, whisk the egg whites until frothy. Pour evenly over the granola. Stir and toss for 2 to 3 minutes to evenly coat the granola with the egg white. The egg whites will give the granola the crunchy clumpiness.
7. Line 2 cookie sheets with parchment paper. Divide the granola evenly between the 2 cookie sheets spreading out with the back of the large mixing spoon or a spatula.
8. Bake in a preheated 300°F oven for 25 minutes, rotating the trays halfway through for even toasting. Turn off the oven, prop open the oven door, and allow the granola to cool in the oven for 3 hours. (You can do make this just before bedtime and allow to cool in the oven overnight, if desired.)
9. With clean hands, gently break the sheets of cooled granola into clusters. Store in ziplock baggies or a covered container.
10. Munch away!!

Enjoy our pan-baked granola cereal with milk, yogurt or straight from the bag wherever you go. Our four new granolas are rich in flavor (but not too ways to enjoy our granolas. With milk and fruit like cereal. As a crunchy topping for yogurt or ice cream. Chocolate Chip Cinnamon Double Chocolate Toasted Pecan.

As simple as that Recipe of Toasted Crunchy Granola Clusters

So that’s going to wrap it up with this exceptional food toasted crunchy granola clusters recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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