Simple Way to Make Fried Egg & Tofu

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fried egg & tofu. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried Egg & Tofu is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Fried Egg & Tofu is something which I’ve loved my whole life. They are nice and they look wonderful.

Recipe of Fried Egg & Tofu

To get started with this particular recipe, we must prepare a few components. You can cook fried egg & tofu using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Fried Egg & Tofu:

1. Get 120 grams Ground pork
2. Make ready 200 grams Firm tofu
3. Prepare 2 Egg
4. Get 1 Sesame oil
5. Take 1 tsp ◎Dashi stock granules
6. Get 1 tsp ◎Sake
7. Prepare 2 tbsp ◎Soy sauce
8. Make ready 1 tbsp ◎Mirin
9. Get 2 tsp A liquid extracted from ginger

Instructions

Instructions to make Fried Egg & Tofu:

1. Put tofu on a paper towel in a colander to drain it. This time I used 1 packet of tofu (200g).
2. Heat sesame oil in a pan and fry ground pork. When the color of the meat changes, add eggs and stir-fry until it is completely heated and breaks into tiny pieces.
3. Put tofu (1) in (2) while you break tofu by hands. Fry it to make it dry. Add ◎. Put out the heat when it's almost dried, and add a liquid extracted from ginger. Mix it well.
4. I recommend that you eat it served over a rice bowl. It tastes really good if you mix it with an egg yolk or a quail egg. You can't see in the picture, but there is sansho pepper sprinkled on it.

As simple as that Recipe of Fried Egg & Tofu

So that is going to wrap this up with this special food fried egg & tofu recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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