Easiest Way to Prepare Aubergines Fried in Yogurt

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, aubergines fried in yogurt. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Aubergines Fried in Yogurt is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Aubergines Fried in Yogurt is something which I have loved my whole life. They are fine and they look wonderful.

Easiest Way to Prepare Aubergines Fried in Yogurt

To begin with this recipe, we must first prepare a few components. You can cook aubergines fried in yogurt using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Aubergines Fried in Yogurt:

1. Prepare 1 large Aubergine
2. Prepare 1/2 kg Fresh yogurt
3. Make ready cooking oil
4. Prepare 1 tsp cumin seeds
5. Prepare 1 tsp onion seeds
6. Make ready 1 tsp mustard seeds
7. Get 7 Curry leaves
8. Prepare 2 clove Garlic
9. Take 1/2 tsp Red chilly powder (optional)
10. Prepare Salt
11. Take 1 dried red chilly (chopped in 3 parts)

Instructions

Steps to make Aubergines Fried in Yogurt:

1. Chop the aubergine into thin slices. Grease the non stick pan and fry it. Keep aside.
2. Wiske the yogurt in a smooth paste in a deep dish. Add salt as per taste. Keep aside.
3. Take about 1 table spoon of cooking oil in a small fry pan. Once the oil is hot add the cumin, onion and mustard seeds, chopped dried red chilly, curry leaves and chopped garlic. Once it starts changing colour remove it.
4. Add this on the yogurt. (Optional) If you want it to be a bit spicy then add half a tea spoon of red chilly powder to the hot oil, just before removing it from the fire. And quickly pour it on the yogurt.
5. Now put the fried aubergines in the yogurt. It's ready to eat. You can eat this with bread or naan.

As simple as that How to Make Aubergines Fried in Yogurt

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