Simple Way to Make Tianmianjiang-style Sweet Miso Sauce
Ray Daniel 19/06/2020 15:39
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🌎 Cuisine: American
👩 1 - 4 servings
😍 Review: 777
😎 Rating: 4.7
🍳 Category: Dessert
🍰 Calories: 212 calories
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tianmianjiang-style sweet miso sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tianmianjiang-style Sweet Miso Sauce is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Tianmianjiang-style Sweet Miso Sauce is something that I have loved my entire life. They are nice and they look wonderful.
Steps to Prepare Tianmianjiang-style Sweet Miso Sauce
To get started with this recipe, we have to first prepare a few ingredients. You can cook tianmianjiang-style sweet miso sauce using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Tianmianjiang-style Sweet Miso Sauce:
Prepare 500 grams Hatcho Miso (or red miso)
Get 220 grams Sugar
Take 50 ml Soy sauce
Make ready 200 ml Mirin
Prepare 200 ml Sake
Make ready 1 teaspoon~1 tablespoon Sesame oil
Instructions
Instructions to make Tianmianjiang-style Sweet Miso Sauce:
Add all the ingredients to a pot except for the sesame oil, and use an egg beater to whisk it all together until the miso dissolves. Then, put it on the stove.
After placing it on the stove, immediately turn it down from a medium to low heat, and use a wooden spatula to constantly stir it from the bottom of the pot. Make sure to keep a close watch on it. It burns easily, so do not take your eyes off.
Once the broth has boiled down and thickened, add sesame oil. It took about 20 minutes to get it to this point.
As time passes the sauce will become rather thick. It's done when it doesn't slide of the spatula easily when you scoop it up. Store in the refrigerator in a clean jar. Since the sauce doesn't contain any water, it will keep for about 3 months. If you take care of it, then it might even be good for a year.
This is pork that was marinated in a bit of sake and this miso sauce in a plastic bag for half a day and sauted in a pan. You can also marinate it for an entire day!
As simple as that Guide to Prepare Tianmianjiang-style Sweet Miso Sauce
So that is going to wrap this up with this special food tianmianjiang-style sweet miso sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!