Simple Way to Make Beetroot fried rice with Buttery Tofu

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beetroot fried rice with buttery tofu. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beetroot fried rice with Buttery Tofu is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Beetroot fried rice with Buttery Tofu is something which I have loved my entire life. They are nice and they look wonderful.

Recipe of Beetroot fried rice with Buttery Tofu

To get started with this particular recipe, we must prepare a few ingredients. You can have beetroot fried rice with buttery tofu using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Beetroot fried rice with Buttery Tofu:

1. Get 100 gram Tofu
2. Take 1 cup sushi rice
3. Make ready 2 tbsp melted butter
4. Get 1 tsp Garlic and Ginger paste
5. Make ready 1 beetroot piece
6. Take 1 tbsp Beetroot juice
7. Take As per taste Salt

Instructions

Steps to make Beetroot fried rice with Buttery Tofu:

1. Heat a pan with 1 tbsp melted butter. Added ginger garlic paste and saute for few seconds.
2. Now added rice and salt. Stir fried them for few minutes.
3. Added lil bit hot water & beetroot piece. Cooked thz rice for 10-15 minutes.
4. When rice will be cooked properly then added beetroot juice & spread them into butter paper.
5. Now fried thz tofu pieces with butter. Placed them into tofu rice after frying.
6. Make a paste of avocado & curd with lil bit mint juice.
7. Served them together in a plate.

As simple as that How to Prepare Beetroot fried rice with Buttery Tofu

So that’s going to wrap it up with this special food beetroot fried rice with buttery tofu recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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