Simple Way to Prepare strawberry banana rum bombs

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, strawberry banana rum bombs. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

strawberry banana rum bombs is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. strawberry banana rum bombs is something which I have loved my whole life.

Recipe of strawberry banana rum bombs

To get started with this particular recipe, we have to first prepare a few components. You can cook strawberry banana rum bombs using 14 ingredients and 7 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make strawberry banana rum bombs:

1. Prepare cake
2. Get 1 box devil's food cake mix
3. Get 3 eggs
4. Get 2/3 cup water
5. Get 2 ripe bananas
6. Make ready 1/2 tsp rum flavoring
7. Make ready 1/2 cup chopped pecans
8. Make ready strawberry sauce
9. Prepare 1 quart strawberries
10. Prepare 1/4 cup sugar
11. Take icing/filling
12. Get 2 packages softened cream cheese
13. Prepare 1/2 cup sour cream
14. Prepare 1/2 cup sugar

Instructions

Steps to make strawberry banana rum bombs:

1. heat oven as directed on cake mix box
2. mix cake as directed, substituting bananas for oil
3. add pecans to cake mix
4. fill cupcake papers half way with batter and bake as directed on box
5. to make strawberry sauce: clean strawberries, slice them up, add sugar, mix and cover. let stand at least 45 minutes
6. to make icing: blend all ingredients until smooth
7. after cupcakes have cooled, slice them in half like a bun. Put some strawberry sauce in serving bowl, then bottom half of cupcake, then more sauce, then icing, then to of cupcake, then more sauce, last more icing.

As simple as that Easiest Way to Prepare strawberry banana rum bombs

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