Easiest Way to Prepare Aubergine and Mushroom Balls

Nell Reeves   02/11/2020 13:18

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 684
  • 😎 Rating: 4.3
  • 🍳 Category: Dinner
  • 🍰 Calories: 278 calories
  • Aubergine and Mushroom Balls
    Aubergine and Mushroom Balls

    Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, aubergine and mushroom balls. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

    Aubergine and Mushroom Balls is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Aubergine and Mushroom Balls is something which I’ve loved my entire life.

    Recipe of Aubergine and Mushroom Balls

    To get started with this particular recipe, we have to prepare a few ingredients. You can cook aubergine and mushroom balls using 11 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Aubergine and Mushroom Balls:

    1. Get 1 aubergine (150 g)
    2. Take 1 slice sandwich bread
    3. Get 2 button mushrooms
    4. Get 1 cloves garlic
    5. Make ready 1 egg
    6. Make ready 30 g grated cheddar cheese
    7. Make ready 1 Tbsp margarine
    8. Prepare 2 Tbsp bread flour
    9. Make ready 3 Tbsp bread crumbs
    10. Take 1 Tbsp all purpose flour
    11. Get 1 Tsp salt

    Instructions

    Instructions to make Aubergine and Mushroom Balls:

    1. Prepare all ingredients. Cut aubergine, mushroom and bread into small dice. Finely chop garlic.
    2. Heat pan and put margarine. Toast bread in the pan for 3 minutes. Set aside. Next, heat olive oil and put garlic. Stir it until fragrance and add aubergine and mushroom. Cook it until tender about 7 minutes.
    3. Mix all in a bowl (toasted bread, sauteed aubergine +mushroom, bread flour, all purpose flour, salt, cheese, beaten egg). Mix it until corporated and can be shaped.
    4. Take 1 Tbsp of the dough and shape it like a ball. Then coat the ball with bread crumbs
    5. Heat oil with low fire and fry the balls until golden brown.
    6. Aubergine and Mushroom Balls are ready to serve with your favorite dipping sauce ✨

    As simple as that Recipe of Aubergine and Mushroom Balls

    So that is going to wrap it up for this exceptional food aubergine and mushroom balls recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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