Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, thai aubergine salad. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Thai Aubergine Salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Thai Aubergine Salad is something that I’ve loved my entire life. They are fine and they look fantastic.
Steps to Make Thai Aubergine Salad
To begin with this particular recipe, we have to prepare a few components. You can cook thai aubergine salad using 15 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Thai Aubergine Salad:
Take 2 aubergines (around 400-500g)
Prepare 3 tbs olive oil
Take 1 tbs sea salt flakes
Take 2 tbs chilli jam
Get 3 tbs lime juice
Get 3 tbs fish sauce
Prepare 2 tsp caster sugar
Get 3 tbs coconut milk
Prepare 50 g roasted cashew nuts
Make ready 5 g fresh coriander
Take 5 g fresh Thai basil
Prepare 5 g fresh mint
Make ready 3 fresh kaffir lime leaves (need to be fresh but frozen is okay)
Make ready 2 stems of fresh lemongrass
Make ready 1 shallot
Instructions
Steps to make Thai Aubergine Salad:
Vertically (from top to bottom) slice the aubergines around 1 cm thick
Line the baking trays with cooking foil
Season with salt and drizzle some olive oil on the top of aubergine slices, and grill the aubergines in the oven at Grill mode 240 C for 8-10 min until they are slightly burnt
Add 3 tbs each of lime juice, fish sauce, coconut milk and 1 tbs of caster sugar to a big bowl, then mix
Add the chilli jam to the dressing and taste
Mix the roasted aubergines with all the herbs (coriander, Thai basil, mint, sliced lemongrass and shallot) and the dressing
Top with cashew nuts before serving
As simple as that Simple Way to Make Thai Aubergine Salad
So that is going to wrap this up with this exceptional food thai aubergine salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!