Easiest Way to Prepare Fried Tofu in Tomato Sauce

Roxie Hughes   28/10/2020 15:39

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 405
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 235 calories
  • Fried Tofu in Tomato Sauce
    Fried Tofu in Tomato Sauce

    Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried tofu in tomato sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Fried Tofu in Tomato Sauce is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Fried Tofu in Tomato Sauce is something which I’ve loved my whole life.

    Easiest Way to Prepare Fried Tofu in Tomato Sauce

    To begin with this particular recipe, we must first prepare a few components. You can cook fried tofu in tomato sauce using 5 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Fried Tofu in Tomato Sauce:

    1. Make ready 200 g tomatoes
    2. Make ready 1 teaspoon tapioca starch
    3. Take 4 blocks tofu
    4. Get 1 teaspoon chili sauce
    5. Make ready Spices: 2 shallots, scallions, cooking oil

    Instructions

    Steps to make Fried Tofu in Tomato Sauce:

    1. Tofu, rinsed and drained off the liquid, fried in a wok with cooking oil until golden then remove from oil and transfer to a plate.
    2. Tomatoes: de-stemmed and cut into wedges
    3. Use the remaining cooking oil (about 2 teaspoons) in the wok to fry the shallots until fragrant then add tomatoes and toss evenly. Season with 2 teaspoons of soup base, 1 teaspoon of MSG or chicken stock, 1 small teaspoon of fish sauce, 1 teaspoon of chili sauce, 1 cup of clean water (about 100 ml), let simmer in 2 minutes until tomatoes are tender.
    4. Toss in fried tofu and stir well to coat the tofu with sauce (over low heat). Mix 1 teaspoon of tapioca starch with some clean water in a cup and stir well until fully dissolved. Pour this mixture into the wok and stir well to create sliminess, let simmer in 2 minutes, sprinkle some scallions and toss well. Ready to serve immediately.
    5. Transfer to a serving plate. Bon appetit!

    As simple as that Guide to Prepare Fried Tofu in Tomato Sauce

    So that’s going to wrap it up for this exceptional food fried tofu in tomato sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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